Chinese Traditional Salted Egg Yolk Flaky Pastry Cookies, Handmade 24-Layer Crust, 8pcs/Box, No Additives

【Product Highlights】 Indulge in the rich tradition of Chinese snack culture with our premium Salted Egg Yolk Flaky Pastry. Crafted using a centuries-old intangible heritage technique passed down from the Tang and Song dynasties, these pastries feature an artisanal 24-layer flaky crust that melts in your mouth, paired with a smooth, savory-sweet salted egg yolk filling. Every pastry is made with a strict “Six No Additives” formula: no hydrogenated oils, no artificial colors, no animal fats, no preservatives, no raising agents, and no trans fats. This commitment to clean ingredients ensures a pure, authentic taste without any harsh chemicals. The perfect 2:8 ratio of crust to filling balances crispiness and moisture in every bite, making it a satisfying treat for yourself or a unique cultural gift for loved ones.

【Key Specifications】 – Name: Traditional Salted Egg Yolk Flaky Pastry – Count: 8 pieces per box (individually wrapped) – Weight: 30g per pastry, 240g total – Craft: 24-layer hand-kneaded flaky crust – Shelf Life: 60 days from production (unopened) – Storage: Cool, dry place away from direct sunlight

【Ingredients】 Wheat flour, salted duck egg yolk filling (salted duck egg yolk, sugar, vegetable oil), cane sugar, non-hydrogenated vegetable oil, maltose, white sesame seeds, sea salt.

【Nutrition Facts (Per Pastry, ~30g)】 Calories: 135 kcal Total Fat: 7g Saturated Fat: 2.5g Trans Fat: 0g Sodium: 85mg Total Carbohydrate: 17g Dietary Fiber: 0.3g Total Sugars: 6g Protein: 2.5g

【Allergen Warning】 Contains wheat, eggs, and sesame seeds. Produced in a facility that processes tree nuts, soy, and dairy products.

【Storage & Serving Tips】 – Keep in a cool, dry area; avoid high temperatures or humidity to maintain crispiness. – Once opened, consume within 3 days and store in an airtight container. – Best enjoyed at room temperature, paired with tea, coffee, or milk for a classic afternoon snack. – Perfect for gifting during holidays, festivals, or sharing with friends.

【Note】 Slight variations in pastry layering and filling appearance are normal due to handcrafting. Opened food products cannot be returned for hygiene reasons.